HRP Conjugated Streptavidin

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About product

Catalog number:BA1088-0.5
Name:HRP Conjugated Streptavidin
Size:500 µl
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Extra details

Type of the antibody/protein:Streptavidin
Raised in/synthesized:extracted streptavidin
Product configuration:Solution with concentration 1mg/ml
Storage conditions:Keep the HRP Conjugated Streptavidin at plus four degrees Celsius for 12 months.
Product details:Streptavidin is a 47KD protein that extracted from streptomyces. Just like avidin, streptavidin has very high affinity to biotin molecule, one million times than the common affinity between antigen and antibody. Avidin is a alkalic protein (IP=10.0-10.5), and it can transfer to be a neutral protein through reconstruction. Isoelectric point of the streptavidin is near to neutrality, IP=6.0~6.5. Thus, streptavidin has very low non-specific absorption to tissue and cell. On the basis of streptavidin, the background of immunohistochemistry analysis is extremely low. With the method of polymeric labeling, streptavidin-HRP can form a complex which composed by about one hundred HRP and fifty streptavidin. And lots of enzymes can ensure the streptavidin-HRP with high sensitivity.
Tips:The HRP Conjugated Streptavidin is intended to be used for research analyses and it is not applicale for in vitro diagnostics.
Properties:HRP conjugates are often primary rabbit polyclonal antibodies couples to the enzyme horseradish peroxidase (HRP), found in the roots of horseradish. Also monoclonal HRP conjugates are often used for Western Blot.
Additional conjugation:HRP Conjugated

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